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Product Product ISO 1208:1982
Price Price USD 46.00
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Description Description

Specifies a method for quantitative determination consisting in washing the product with chloroform, examining the washings for heavy filth and sand, washing the product with water and agitating it with light petroleum. After the light filth has collected at the interface between the liquids after separation, it is transferred to a filter paper and microscopically examined for contaminants.

Standard Number Standard Number ISO 1208:1982
Title Title ISO 1208:1982 Spices and condiments — Determination of filth
Status Status Published
Publication Date Publication Date 01 Dec 1982
Cross References Cross References
Descriptors Descriptors
ICS ICS 67.220.10
Committee Committee ISO/TC 34/SC 7 Spices, culinary herbs and condiments
ISBN ISBN
Publisher Publisher PECB Store
Format Format PDF
Delivery Delivery NO
Pages Pages 5
File Size File Size KB