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ISO 676:1995
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| Price | Price USD 143.00 | ||
| Rating | Rating | ||
| Buy | Buy Add to Cart | ||
| Description |
Description
Gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments. Replaces the first edition, which has been technically revised. |
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| Standard Number | Standard Number ISO 676:1995 | ||
| Title | Title ISO 676:1995 Spices and condiments — Botanical nomenclature | ||
| Status | Status Published | ||
| Publication Date | Publication Date 21 Dec 1995 | ||
| Cross References | Cross References | ||
| Descriptors | Descriptors | ||
| ICS | ICS 01.040.67 | ||
| Committee | Committee ISO/TC 34/SC 7 Spices, culinary herbs and condiments | ||
| ISBN | ISBN | ||
| Publisher | Publisher PECB Store | ||
| Format | Format PDF | ||
| Delivery | Delivery NO | ||
| Pages | Pages 25 | ||
| File Size | File Size KB |
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