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ISO TS 22003:2013
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| Price | Price USD 143.00 | ||
| Rating | Rating | ||
| Buy | Buy Add to Cart | ||
| Description |
Description
ISO/TS 22003:2013 defines the rules applicable for the audit and certification of a food safety management system (FSMS) complying with the requirements given in ISO 22000 (or other sets of specified FSMS requirements). It also provides the necessary information and confidence to customers about the way certification of their suppliers has been granted.
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| Standard Number | Standard Number ISO TS 22003:2013 | ||
| Title | Title ISO/TS 22003:2013 Food safety management systems — Requirements for bodies providing audit and certification of food safety management systems | ||
| Status | Status Published | ||
| Publication Date | Publication Date 12 Dec 2013 | ||
| Cross References | Cross References | ||
| Descriptors | Descriptors | ||
| ICS | ICS 67.020 | ||
| Committee | Committee ISO/TC 34/SC 17 Management systems for food safety | ||
| ISBN | ISBN | ||
| Publisher | Publisher PECB Store | ||
| Format | Format PDF | ||
| Delivery | Delivery NO | ||
| Pages | Pages 26 | ||
| File Size | File Size KB |
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