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Product | ISO/TS 12788:2022 | ||
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Price | Price USD 143.00 | ||
Rating | Rating | ||
Buy | Buy Add to Cart | ||
Description |
Description
This document specifies a method for the determination of the content of the total glucosinolates in rapeseeds (colza) using visible spectrometry to determine the glucose released from glucosinolates by hydrolysis. |
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Standard Number | Standard Number ISO/TS 12788:2022 | ||
Title | Title ISO/TS 12788:2022 Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release | ||
Status | Status Published | ||
Publication Date | Publication Date 18 May 2022 | ||
Cross References | Cross References | ||
Descriptors | Descriptors | ||
ICS | ICS 67.200.20 | ||
Committee | Committee ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals | ||
ISBN | ISBN | ||
Publisher | Publisher PECB Store | ||
Format | Format PDF | ||
Delivery | Delivery NO | ||
Pages | Pages 20 | ||
File Size | File Size KB |