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ISO 771:2021

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ISO 771:2021 Oilseed meals — Determination of moisture and volatile matter content

USD 69.00

This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.

Standard Number ISO 771:2021
Title ISO 771:2021 Oilseed meals — Determination of moisture and volatile matter content
Status Published
Publication Date 30 Mar 2021
Committee ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals
Publisher PECB Store
Format PDF
Pages 8
Price USD 69.00
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