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Product Product ISO 22005:2007
Price Price USD 69.00
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Description Description

ISO 22005:2007 gives the principles and specifies the basic requirements for the design and implementation of a feed and food traceability system. It can be applied by an organization operating at any step in the feed and food chain.

It is intended to be flexible enough to allow feed organizations and food organizations to achieve identified objectives.

The traceability system is a technical tool to assist an organization to conform with its defined objectives, and is applicable when necessary to determine the history or location of a product or its relevant components.

Standard Number Standard Number ISO 22005:2007
Title Title ISO 22005:2007 Traceability in the feed and food chain — General principles and basic requirements for system design and implementation
Status Status Published
Publication Date Publication Date 11 Jul 2007
Cross References Cross References
Descriptors Descriptors
ICS ICS 67.040
Committee Committee ISO/TC 34/SC 17 Management systems for food safety
ISBN ISBN
Publisher Publisher PECB Store
Format Format PDF
Delivery Delivery NO
Pages Pages 8
File Size File Size KB